• Buying options.

    • 40 patties per 5 lb. package
    • 6 x 5 lb. packages per 30 lb. case
    • Bulk Package
    • 320 patties per 30 lb. case.
    • Retail Packs 8 patties per 1 lb.
    • 30 x 1 lb. packages per 30 lb. cases

Product description.

Item # MSP112
2 oz. per patty. (Note: additional sizes available)

Prep instructions.

To prepare 2 oz pre-cooked chicken patties in the oven, preheat the oven to 375°F (190°C). Place the frozen patties in a single layer on a baking sheet. Bake for 10-12 minutes, flipping them halfway through the cooking time for even heating. Ensure the patties are heated through and reach an internal temperature of 165°F (74°C) before serving.

Ingredients.

CHICKEN, WATER, ROLLED OATS, CELERY, WHOLE GRAIN WHEAT FLOUR, CHICKEN FAT, CHICKEN SKIN, SALT, BLACK PEPPER, APPLE CIDER VINEGAR, BLACKSTRAP MOLASSES, EGG, CANOLA OIL, YEAST, SUGAR.

Nutrition facts.

Serving size: 1 patty (113g)
Calories: 260, total fat: 15g (19% DV), sat fat: 4g (20% DV), trans fat: 0g, cholesterol: 75mg (25% DV), sodium: 450mg (20% DV), total carb: 16g (6% DV), dietary fiber: 3g (11% DV), total sugars: 1g (incl. 1g added sugars, 2% DV), protein: 17g, vit. D: 0.2mcg (2% DV), calcium: 20mg (2% DV), iron: 1.7mg (10% DV), potassium: 470mg (10% DV).​

Child nutrition equivalents.
Serving size: 4 oz

    • Type
    • Eq.
    • Notes
    • Grain
    • 1.00
    • For 2 x 2 oz patties
    • Meat & Meat Alternatives (MMA)
    • 2.00
    • For 2 x 2 oz patties

Storage instructions.

Frozen

Lot information.

Date of Processing

Calendar availability.

Year-around

Distribution information.

Direct

Product certifications.

Company information.

All We do is Chicken, and Everything we do is chicken! We're proud to offer you large quantities of chicken & chicken products at competitive prices sourced directly From Small Family Farms. NY State Grown & Certified! Air-Chilled! USDA Slaughtered & Processed!

Our superior butchering process includes air chilling, a cutting edge method to cool the meat to safe temperatures and preserve freshness. Other companies cool their chicken in chemical-laden water baths, meaning your chicken absorbs both! At Morning Star Poultry we believe your family deserves better than that. Our poultry is butchered right here in New York on the same day it is received through our doors. After carefully and precisely following all USDA regulations during the butchering process, we pass our product through several environmentally controlled cooling chambers where purified cold air circulates the product. The result is a healthier, safer, and flavorful chicken.


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