• Buying options.

    • Ambient 45 days
    • Food Bank
    • Frozen
    • Schools

Product description.

72 x 3 oz pieces in a case. 5,760 in a pallet. Individually wrapped. Whole wheat zucchini carrot loaf with local flour and eggs, and freshly shredded zucchini and carrots. Made freshly on order in NYS.

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Prep instructions.

Thaw overnight

Ingredients.

Ingredients: Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Folic Acid, Riboflavin,
Potassium Bromate, Enzyme, Folic Acid), Whole Eggs, Soybean Oil, Apple Sauce, Sugar, Zucchini, Carrots, Corn Syrup, Baking Powder, Water, Salt, Cinnamon, Nutmeg

Contains: Egg, Wheat, Soy

Nutrition facts.

Serving size: 1 Mini Loaf (85g)
Calories: 260, total fat: 13g (17% DV), saturated fat: 2.5g (13% DV), trans fat: 0g, cholesterol: 60mg (20% DV), sodium: 80mg (3% DV), total carbohydrate: 32g (12% DV), dietary fiber: 2g (7% DV), total sugars: 6g (includes 5g added sugars, 10% DV), protein: 6g, vitamin D: 0mcg (0% DV), calcium: 70mg (6% DV), iron: 1.7mg (10% DV), potassium: 210mg (4% DV).

Child nutrition equivalents.
Serving size: 3 oz

    • Type
    • Eq.
    • Notes
    • Grain
    • 2.00
    • Whole Wheat

Storage instructions.

Frozen for Schools

Ambient for Food banks - store in cool ventilated space

Lot information.

Date of production

Calendar availability.

Year around

Distribution information.

Direct, Headwater

Product certifications.

Company information.

Wildkale partners with small family farms committed to sustainable, responsible farming practices. We source fresh, nutritious, and minimally processed ingredients directly from these farms to create delicious, easy-to-prepare meals. Our products are made from New York State farm families for New York State people and are eligible for NY30, Nourish, EO32 and NPNAP programs. As a NYC and NYS WBE-certified (Women-owned), small business, Wildkale proudly supports local agriculture and communities.


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