Product description.

Our chicken cheese meatballs have a melting NYS mozzarella center and offer a fresh, nutritious, and minimally processed product. Crafted for easy, wholesome meals, our beef ravioli offers a delicious option for New York State families. Eligible for NY30, Nourish, EO32 and NPNAP programs, this product reflects our commitment to local food systems.

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Prep instructions.

Prep instructions stove top:
In a large pan, heat olive oil and 1 tablespoon of butter over medium heat. Add the meatballs directly from the freezer, without thawing, and cook them, turning frequently, until they are evenly browned on all sides and fully cooked (the internal temperature should reach 165°F).

Prep instructions oven:
Place the meatballs, without defrosting, on a lightly oiled baking tray. Bake in a preheated oven at 375°F for about 20 minutes, or until the internal temperature of the meatballs reaches 165°F.

Ingredients.

Chicken, mozzarella cheese (milk, vinegar, salt, enzymes), onion, milk, egg, parmesan (cultured milk, salt, enzymes), breadcrumbs (white unbleached wheat flour, sea salt, yeast), garlic powder, black pepper, salt.
Contains: milk, egg, wheat.

Nutrition facts.

Serving size: 4 pieces (136g), servings: about 5 servings per container.
Calories 250, total fat 13g (17% DV), sat fat 7g (35% DV), trans fat 0g, cholesterol 100mg (33% DV), sodium 440mg (19% DV), total carb 12g (4% DV), dietary fiber <1g (2% DV), total sugars 2g (incl. 0g added sugars, 0% DV), protein 22g, vit. D 0.2g (0% DV), calcium 390mg (30% DV), iron 0.7mg (4% DV), potassium 330mg (8% DV).

Child nutrition equivalents.
Serving size: 4 pieces (136 gr)

Storage instructions.

Store at a temperature between -10°F and 0°F. Do not thaw before using. Store any unused, unthawed portions in the freezer.

Lot information.

032225 (made on March 22nd 2024)

Calendar availability.

Year around

Distribution information.

Direct, Headwater Food Hub, Hudson Harvest

Product certifications.

• Nourish

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Company information.

Wildkale partners with small family farms committed to sustainable, responsible farming practices. We source fresh, nutritious, and minimally processed ingredients directly from these farms to create delicious, easy-to-prepare meals. Our products are made from New York State farm families for New York State people and are eligible for NY30, Nourish, EO32 and NPNAP programs. As a NYC and NYS WBE-certified (Women-owned), small business, Wildkale proudly supports local agriculture and communities.


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